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Deliciousness awaits at 645 Hennepin.
Down the table; fried banana, mashed potatoes, and pollenta in foreground.
As long as the green side's up, they keep bringing the meat. Seriously.
Teresa Mesa guides a piece of roast to her plate.
Caipirinha, the national drink of Brazil.
Tuck in! |
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Leland Guyer Retirement dinner The faculty and staff of the department gathered at Fogo de Chão in Minneapolis to send Leland Guyer into retirement with Brazilian style. The restaurant serves roasted meat that's brought out on skewers and carved at your plate. A great time was had by all. We will miss Leland's consistent contributions of scholarly insight and humor, but wish him and his wife, Ellen, a long and fantastic retirement in Arizona.
Ellen and Leland Guyer
Almost everybody. Galo stops eating for nothing.
Everybody else. Food, camaraderie, libations: the social trifecta.
Mood shot of Fogo's meat guide; Toni, Rosa, Laura W. in background. |
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