{"id":371,"date":"2018-01-16T06:53:43","date_gmt":"2018-01-16T06:53:43","guid":{"rendered":"https:\/\/www.macalester.edu\/160-igc\/schedule-4\/"},"modified":"2024-04-22T14:25:39","modified_gmt":"2024-04-22T19:25:39","slug":"schedule-4","status":"publish","type":"page","link":"https:\/\/www.macalester.edu\/global-citizenship\/events\/international-roundtable\/pastroundtables\/2012-irt\/schedule-4\/","title":{"rendered":"Schedule of Events"},"content":{"rendered":"

Thursday<\/a> | Friday<\/a> | Saturday<\/a> <\/a><\/p>\n

<\/a><\/p>\n

Thursday, October 11, 2012 – International Roundtable begins<\/h2>\n

All lectures and events will be held in the John B. Davis Lecture Hall (JBD), Ruth Stricker Dayton Campus Center, unless otherwise specified.<\/p>\n

\u201cMobile Garden Art Project<\/strong>,\u201d Tattfoo Tan<\/a>. All day (Art Department Sculpture Bay, home base)<\/p>\n

\u201cThe Long Green Revolution\u201d<\/strong><\/a>
\n11:15 a.m.\u201312:50 p.m.
\nRaj Patel<\/a>
\nUniversity of California, Berkeley<\/p>\n

\u201cAgroecology and the Struggle for Food Sovereignty in a Globalized World\u201d<\/a>\u00a0<\/strong>
\n1:40\u20132:50 p.m.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/strong>
\nIvette Perfecto<\/a>
\nUniversity of Michigan<\/p>\n

\u201cAgrarian Change and Food Security in the New Era of Land Grabs: The Case of Environmental Policies in the Eastern Himalaya of China\u201d<\/strong><\/a>
\n3:00\u20134:10 p.m.
\nJoshua Muldavin<\/a>
\nSarah Lawrence College<\/p>\n

Coffee Break – 4:10\u20134:40 p.m.<\/p>\n

Responses by Steven Peterson<\/a> (Director of Sourcing Sustainability, General Mills) and
\nJennifer Shaw<\/a> (Head of Sustainability in North America, Syngenta)
\n4:45\u20135:15 p.m.<\/p>\n

Moderated Roundtable<\/strong>
\n5:15\u20136:15 p.m.
\nDean Christy Hanson, Guest Speakers<\/p>\n

Reception and Organization Fair<\/strong>
\n6:30\u20138:00 p.m.
\nHill Ballroom, Kagin Hall<\/p>\n

Top<\/a><\/p>\n

<\/a><\/p>\n

Friday, October 12, 2012<\/h2>\n

Continuing Mobile Garden Art Installations with Tattfoo Tan<\/strong><\/p>\n

Student\/Faculty\/Staff-Led Workshops<\/strong><\/h3>\n

Democratic Alternatives to the Global Supermarket<\/strong>
\n8:30 a.m., Harmon Room, Dewitt Wallace Library
\nOrganizers: Sarah Horowitz ’13; Caroline Devany ’13; Abe Levine ’11; Jane Shey, Homegrown Minneapolis<\/p>\n

Why is the Local Also Global?: Urban Agriculture in Detroit and St. Paul, Part I<\/strong>
\n9:40 a.m., Harmon Room, Dewitt Wallace Library
\nOrganizers: Karin Aguilar-San Juan, American Studies; Paul Schadewald, Community Engagement Center; Dan Trudeau, Geography; Kyra Singleton ’11<\/p>\n

Why is the Local Also Global?: Urban Agriculture in Detroit and St. Paul, Part II<\/strong>
\n10:50 a.m., Harmon Room, Dewitt Wallace Library
\nOrganizers: Karin Aguilar-San Juan, American Studies; Soyini Guyton, Frogtown Farm and AfroEco; Seitu Jones, Artist, Frogtown Farm, and AfroEco<\/p>\n

Native Food Justice\/Sovereignty: A Minnesotan Conflict over Academic Freedom, GMOs, & Wild Rice”<\/strong>
\n9:40 a.m., Fourth Floor Old Main
\nOrganizers: Margo Faulk ’13; Craig Hassel, University of Minnesota<\/p>\n

Food Security, 21st Century Slavery, and Personal Consumer Choices<\/strong>
\n10:50 a.m., Fourth Floor Old Main
\nOrganizers: Lia Morone ’13; Maya Weisinger \u201812; Peter Rachleff, History; Chis Wells, Environmental Studies; Jim Stewart, Professor Emeritus; Bernie Hess, Labor Activist; Raj Patel, Visiting Professor at UC-Berkeley<\/p>\n

What’s Eating Macalester?: Sustainability in Campus Dining<\/strong>
\n8:30 a.m., Davis Court, Markim Hall
\nOrganizers: Karen Weldon ’14, Brianna Besch ’13, Abbie Shain ’14, Keo Corak ’15<\/p>\n

The Changing Roles of Women in Agriculture: A Case Study of Sub-Saharan Africa and the Caribbean<\/strong>
\n9:40 a.m., Davis Court, Markim Hall
\nOrganizers: Alexa Simpson ’12, Kwame Fynn ’13<\/p>\n

Land Reform and Food Security in Africa<\/strong>
\n10:50 a.m., Davis Court, Markim Hall
\nOrganizers: John Sankara \u201815; Jamie Monson, History<\/p>\n

Food Aid: When There’s Not Enough Food, What Can Outsiders Do That Actually Helps?<\/strong>
\n9:40 a.m., Weyerhaeuser Boardroom
\nOrganizers: Siyabonga Ndwandwe \u201815; Joelle Vitiello, French and Francophone Studies; Rob Rossi, Chemistry<\/p>\n

Food Security and the Green Economy: Agriculture in the International Sustainable Development Discourse<\/strong>
\n10:50 a.m., Weyerhaeuser Boardroom
\nOrganizers: Zhe Yu Lee \u201815; Glafira Marcon ’13; Amy Damon, Economics; Steve Suppan, Institute for Agriculture and Trade Policy (IATP)<\/p>\n

Presentation:<\/strong><\/p>\n

\u201cS.O.S. (Sustainable. Organic. Stewardship.)<\/a>\u201d<\/strong>
\n12:00\u20131:00 p.m., Ruth Stricker Dayton Campus Center, John B. Davis Lecture Hall
\nTattfoo Tan<\/a><\/p>\n

Speakers meet with classes, student organizations
\n1:10\u20133:20 p.m.<\/p>\n

Classroom Visits<\/h3>\n

These sessions are not<\/em> open to the public but students may ask permission from the professor to attend the discussion.<\/p>\n

\u00a01:10\u20132:10 p.m.\u00a0\u00a0\u00a0<\/strong><\/p>\n